Pastry Cook I: Fresh Breads (Santa Cruz de Tenerife)

Pastry Cook I: Fresh Breads (Santa Cruz de Tenerife)

22 ago
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The Ritz-Carlton Hotel Company
|
Santa Cruz de Tenerife

22 ago

The Ritz-Carlton Hotel Company

Santa Cruz de Tenerife

The Ritz-Carlton Hotel Company, L.L.C. is seeking a Non-Management, Full Time bakery/pastry professional in Tenerife to produce breads and pastries, follow recipes, and ensure quality and presentation standards within a luxury kitchen.
The role emphasizes safety, hygiene, and teamwork, maintaining production logs, and supporting colleagues to deliver exceptional guest experiences while upholding the Gold Standards.

📌 Pastry Cook I: Fresh Breads (Santa Cruz de Tenerife)
🏢 The Ritz-Carlton Hotel Company
📍 Santa Cruz de Tenerife

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