Celebrity Cruises is seeking a Pastry Cook to oversee daily pastry production aboard our ship, ensuring high-quality desserts and elegant displays for shipboard guests. You will manage production, quality and presentation for the pastry and dessert assortment used in the daily menus.You will also assist in forecasting, control waste to meet budgets, ensure USPH compliance, and support the pastry team with set‑ups, inspections and continuous improvement across all galley areas.
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📌 Pastry Lead Chef: Production, Display & QA (Barcelona)
🏢 Celebrity Cruises
📍 Barcelona
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