About the Company gateretail, part of gategroup, is a integral leader in onboard retail and hospitality solutions for the travel industry. We partner with airlines and mobility operators to deliver innovative, data-driven retail experiences that enhance the passenger journey. With a strong focus on operational excellence, digital transformation, and customer-centric design, we empower our people to create value at every touchpoint while fostering a diverse, inclusive, and high-performance culture. The Crew Meals Supply Chain Manager will be responsible for the end-to-end management of the Vueling Crew Meals program across the network. The role will oversee forecasting, procurement, supplier management, inventory control, logistics coordination, and operational execution to ensure product availability, service continuity, food safety compliance, and cost efficiency across all operational bases. About the Role The Crew Meals Supply Chain Manager will be responsible for the end-to-end management of the Vueling Crew Meals program across the network. Responsibilities Own the end-to-end Crew Meals supply chain across all Vueling operational bases. Manage demand forecasting, consumption analysis, and replenishment planning. Coordinate suppliers, warehouses, transport providers, and operational teams to ensure service continuity. Monitor stock levels, inventory accuracy, product shelf life, and days of coverage. Identify and mitigate stock-out risks, supplier disruptions, and operational contingencies. Lead supplier performance reviews, corrective action plans, and service level management.



Develop contingency plans and alternative sourcing strategies to minimize operational risk. Coordinate menu changes, new product launches, and seasonal transitions. Ensure compliance with food safety, allergen, labeling, and quality requirements. Control wastage, expiry management, and inventory optimization initiatives. Provide weekly reporting on stock coverage, supplier performance, risks, and action plans. Work closely with Operations, Commercial, Finance, Category, and Vueling stakeholders. Drive continuous improvement projects to improve service levels and reduce supply chain costs. Qualifications Bachelor's degree in Supply Chain Management, Logistics, Business Administration, Food Service Management, or a related field. Minimum 3 years of experience in Supply Chain, Catering, Food Service, Retail, Logistics, or Procurement. Strong experience managing suppliers, inventory, and operational planning. Advanced Excel and reporting skills. Fluent English and Spanish (written and spoken). Required Skills Demand Forecasting & Supply Planning Inventory Management & Stock Control Supplier Relationship Management Food & Catering Operations Risk Management & Contingency Planning Data Analysis & Reporting Project Management Stakeholder Management Cost Control & Continuous Improvement Pay range and compensation package [Pay range or salary or compensation] Equal Opportunity Statement At gategroup, we are proud to be an Equal Opportunity Employer. We are committed to creating an inclusive environment where every individual is respected, valued, and empowered to thrive, regardless of background, identity, or experience.

📌 Crew meals supply chain manager (Santander)
🏢 gateretail
📍 Santander