Responsibilities

Role model behavior that motivates and inspires others
Train team members and provide continuous support and coaching
Demonstrate a strong awareness and concern for food quality and safety
Enjoy working in a fast-paced and high energy environment
Are able to perform basic administrative duties that require shifting priorities

Requirements

High School Diploma
GED or foreign equivalent preferred- Minimum of 6 months experience in the restaurant industry
Ability to lift and carry 10-50 lbs
You must be willing and able to work a flexible schedule
Competitive hourly wage
Discounts on meals
Friendly, team-oriented environment
Versátil Schedules for students and part time workers
Required education:
High school or equivalent
Required experience:
restaurant: 1 year
leadership: 1 year




Required license or certification:
ServSafe
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

Southern Pizza Company dba Pizza Inn is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of that franchise. All inquiries about employment at this franchise should be made directly to the franchisee, and not to Pizza Inn Corporate.

📌 Shift Leader (Vega del Codorno)
🏢 Pizza Inn
📍 Vega del Codorno