YOUR MISSION

Reporting directly to the Spain F&B; Manager, you'll be the operational brain helping both existing and brand-new restaurants hit peak performance..

- Logistics & Operations: Keep the machinery running smoothly. You'll ensure on-time deliveries, master stock management to eliminate stockouts, and build the logistical playbook for exciting new restaurant openings.
- Smart Procurement: Support daily buying needs across food, beverage, and non-food items (crockery, glassware, cutlery). Keep our supplier databases and pricing airtight.
- Menu Engineering & Analytics: Help roll out new seasonal menus, audit recipes, optimize F&B; costs, and analyze performance data to spot clever ways we can improve profit margins.

WHO YOU ARE

- Background: Pursuing a Bachelor's or Master's in Business, Hospitality, or F&B; Management..
- Data-Minded: You have a passion for food, an analytical brain, and solid Excel skills..
- Language Savvy:



Fluent in Spanish and English (Italian or French is a huge cherry on top)..
- Attitude: Proactive, resilient, organized, and excited to roll up your sleeves in a fast-growing, dynamic environment..

WHAT WE OFFER

- Real Growth: A 6-month internship with a very real track to a Permanent Contract..
- Schedule: Full-time (40h/week)..
- Start Date: September 2026..
- Requirement: Must be able to sign an internship agreement (Convenio universitario)..

Experience: Required
Employment: Full-time
Salary: from €9,600 yearly

About Big Mamma Group: At BIG MAMMA, all our products are directly sourced from small Italian producers and local suppliers in the UK, dishes are 100% homemade, served at affordable prices, in beautifully designed spaces and with a BIG BIG SMILE!

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📌 F&B Assistant INTERN - MADRID
🏢 Big Mamma Group
📍 Madrid