Do you want to move to Amsterdam and grow as a chef?
We are looking for a Chef de Partie and Demi Chef de Partie for a high-quality restaurant inside a well-known hotel in Amsterdam.
The kitchen has strong Latin American influences. You will work with fresh fish, meat, vegetables and the grill.
This is a good opportunity for a young chef who wants to learn, improve and work in an international kitchen.
What kind of person are we looking for?
We are not looking for someone with a big ego.
We are looking for someone who:
- works hard;
- enjoys working in a team;
- wants to learn;
- listens to feedback;
- is reliable;
- wants to grow as a chef;
- is interested in fish, meat and grill cooking.
You do not need to know everything already. Your attitude and motivation are very important.
What do we offer?
- 4-day working week
- 38 hours per week
- Chef de Partie: around €2,900 gross per month
- Demi Chef de Partie: around €2,550 gross per month
- Average tips: around €300–€550 per month
- A large room available for your first 3 months
- Housing cost: €900 per month
- Help from the hotel and colleagues to find your own accommodation
- A professional international kitchen
- Good opportunities to learn and grow
What about English?
You do not need to speak perfect English.
Basic English is enough to start, and Spanish is spoken by several people in the kitchen team.
Why is this interesting?
You will work in a creative restaurant in Amsterdam, learn from an experienced Head Chef and work with good products, fish, meat and the grill.
If you are a Commis Chef, Demi Chef de Partie or Chef de Partie in Spain and you want to move to Amsterdam and grow as a chef, we would like to hear from you.
Send us your CV and tell us a little about yourself.