The Ritz-Carlton Tenerife, Abama is seeking a Pastry Cook to join its renowned MB by Martín Berasategui team. You will craft desserts and pastry creations reflecting the restaurant’s philosophy and two Michelin Stars, collaborating with a skilled culinary team to deliver exquisite experiences.
We value creativity, organization, and a meticulous eye for detail, with a commitment to excellence in every pastry and every service. Expect a demanding, rewarding environment in a luxury hotel setting.