AZUMI MADRID SL is seeking a Junior Sous Chef to support the Sous Chef and Head Chef in managing kitchen operations and leading the team in Madrid. The role focuses on delivering a high-quality culinary experience and maintaining Zuma’s standards.
The idóneo candidate has proven junior sous chef experience in a luxury, high-volume setting, with leadership skills and a passion for outstanding dining. Japanese cuisine experience is welcome but not essential, with opportunities for growth across the
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📌 Junior Sous Chef: Luxury Kitchen Leader, Global Growth - Zuma Restaurants (Madrid)
🏢 Talent
📍 Madrid