Basque Culinary Center in Donostia/San Sebastián is seeking a Workshop Operations Assistant to ensure the smooth technical and operational running of practical workshops and activities. You will support the teaching staff to guarantee the successful delivery of academic activities.
What you bring: at least 5 years in a kitchen, fluency in Spanish, a Higher Vocational Qualification in Culinary Management, and proficiency with Microsoft Office and Google Workspace.
📌 Culinary Lab Technician — Flexible Hours (España)
🏢 Basque Culinary Center
📍 España
Postulate a este anuncio
Muestra tus habilidades a la empresa, rellenar el formulario y deja un toque personal en la carta, ayudará el reclutador en la elección del candidato.