Are you an experienced culinary professional specialized in traditional Indian gastronomy looking for your next career move in Mallorca? A restaurant in Calviá is seeking a dedicated Cook for Indian Cuisine to join their team on a permanent full-time basis. In this role, you will autonomously take charge of preparing authentic Indian dishes, bringing rich flavors and high culinary standards to guests in Calviá. If you have solid kitchen experience and a real mastery of spices, this job opportunity on the island of Mallorca is adecuado for you.
Your main responsibilities will include:
Autonomous preparation and cooking of classic Indian culinary specialties, including curries, biryanis, naan, sauces, and marinades.
Efficient organization and execution of daily mise en place to ensure smooth kitchen operations.
Monitoring and managing inventory levels of raw materials, key ingredients, and essential spices.
Ensuring strict compliance with food safety, sanitary regulations, and kitchen hygiene standards at all times.
What you bring to the table:
A minimum of 36 months (3 years)