Acerca del puesto:
Within Ferrero’s Ice Cream Business, Ice Cream Factory Comaker (ICFC), one of the largest ice cream manufacturers in Europe within the Ferrero Group, we are looking for a Plant Food Safety & Quality Manager at our Alzira plant.
The successful candidate will be responsible for implementing all the necessary guidelines to manage overall Food Safety and Quality within the plant, in accordance with the policies and procedures defined by the Ferrero Group Corporate Food Safety & Quality function.
The role will activate and ensure all the necessary mechanisms to guarantee and monitor the Food Safety and Quality of products and production processes, in line with the standards defined under the “New Product Full Mix” pillar and by the Group Corporate Food Safety & Quality function, ensuring compliance with all food safety and hygiene regulations applicable to the food industry.
In addition, the Plant Food Safety & Quality Manager will ensure that plant personnel are properly trained in all Food Safety and Quality-related matters.




This position works collaboratively across functions to achieve Ferrero’s objectives in safety, productivity, and quality.

Responsabilidades principales:
Food Safety Implementation & Execution
• Ensure the efficient and effective management of Food Safety & Quality (FSQ) in manufacturing, covering the acceptance of raw materials, packaging materials, semi-finished products, and finished products, with particular attention to food safety and the organoleptic characteristics of products.
• Implement FSQ plans, improvement initiatives, and plant-level projects, ensuring that corporate guidelines and legal and scientific standards are properly applied.
• Monitor compliance with FSQ requirements throughout all manufacturing processes (receiving, processing, finished product release, etc.) through sampling plans, audits, and corporate information systems.
• Implement all Food Safety improvement initiatives within the plant, including

📌 Food Safety (España)
🏢 FERRERO
📍 España