Director of Food (Barcelona)

Director of Food (Barcelona)

12 ago
|
Page Executive
|
Barcelona

12 ago

Page Executive

Barcelona

- Lead the transformation of a luxury hotel's Food & Beverage operation
- One of Barcelona's most prestigious 5-star luxury hotels

About Our Client

Our client is a prestigious luxury Hotel in Barcelona renowned for its commitment to service excellence, operational performance, and outstanding guest experiences.

Job Description
- Lead the overall Food & Beverage strategy, ensuring the highest standards of service, guest satisfaction, and profitability.
- Oversee the operation of all restaurants, bars, in-room dining, banqueting, and events.
- Manage, inspire, and develop a multidisciplinary team of over 100 professionals.
- Foster a culture of accountability, excellence, engagement, and continuous improvement.
- Coach, mentor, and develop department managers and leadership teams.
- Design, implement, and optimize operational procedures, service standards, and internal communication processes.
- Play an active role in developing new food and beverage concepts, guest experiences, and commercial initiatives.
- Identify new revenue opportunities through innovative products, events,



partnerships, and experiential offerings.
- Work closely with the Executive Chef to ensure alignment between culinary excellence and overall guest experience.
- Monitor and achieve financial, operational, and guest satisfaction objectives.
- Lead change management initiatives and support the ongoing evolution of the department.

The Successful Applicant
- Inspirational and authentic leadership style.
- Strong ability to motivate, develop, and empower teams.
- Outstanding communication and interpersonal skills.
- Hands-on, operationally focused approach with strong business acumen.
- Strategic mindset combined with excellent execution capabilities.
- Innovative and forward-thinking attitude.
- Ability to successfully lead transformation and organizational change.
- High level of emotional intelligence and stakeholder management skills.
- Strong commercial awareness and results orientation.
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📌 Director of Food (Barcelona)
🏢 Page Executive
📍 Barcelona

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