12 ago
|
Seville Prime River Project
|
Sevilla
12 ago
Seville Prime River Project
Sevilla
Director of Food & Beverage (Pre-Opening Luxury Hotel | Seville)
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We are seeking an exceptional Director of Food & Beverage to lead the culinary and service vision of a landmark luxury hotel opening in Seville. This is not a standard operational role—it is a rare opportunity to shape from the ground up the entire F&B; ecosystem of a high-end, internationally positioned property.
We are looking for a leader who brings a dual perspective: hands-on culinary expertise as a trained Chef, combined with proven experience in senior Food & Beverage leadership within luxury hospitality environments. Someone who understands excellence not only from a strategic and commercial standpoint, but also from the kitchen pass.
Tareas
The Role
You will be responsible for designing, building, and leading the full F&B; operation, including restaurants, bars, banqueting, and in-room dining. Working closely with the pre-opening team, you will define concepts, recruit and develop teams,
establish standards, and ensure a seamless guest experience aligned with the highest luxury benchmarks.
This is a pre-opening environment—fast-paced, highly collaborative, and requiring clarity of vision, resilience, and operational precision.
Requisitos
What We Are Looking For
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Proven experience as Director of Food & Beverage or senior F&B; leadership in luxury hotels
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Background as a professional Chef (essential), with a deep understanding of kitchen operations
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Strong experience in pre-opening projects is highly valued
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Ability to translate culinary creativity into commercially successful concepts
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Solid financial acumen: budgeting, forecasting, cost control, and P&L; ownership
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A leader who builds teams through trust, standards, and clarity—not hierarchy
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High sensitivity to guest experience and brand positioning in luxury hospitality
- Mandatory high level of E
📌 Director of Food (Sevilla)
🏢 Seville Prime River Project
📍 Sevilla