Mandarin Oriental Punta Negra, Mallorca is looking for a Chef de Partie to join our Matsuhisa Culinary team.

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Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.

Mandarin Oriental Hotel Group is the award‑winning owner and operator of some of the world's most luxurious hotels, resorts and residences located in prime destinations around the world. Increasingly recognised for creating some of the world’s most sought‑after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting‑edge of luxury experiences.

Set against the stunning backdrop of Puerto Portals, Mandarin Oriental Punta Negra pulses with the vibrant spirit of Mallorca. Here, subtle and emotional luxury seamlessly blend with the island’s natural beauty and energy,



offering a place where inspiration flows effortlessly.

Celebrate the essence of Mallorca through bespoke experiences, dynamic culinary journeys, and rejuvenating wellness – each designed to immerse you in the island’s vibrant atmosphere and extraordinary offerings.

About the Job
Based at Mandarin Oriental Punta Negra, Mallorca, as the Chef de Partie you will be responsible for overseeing a specific section of the kitchen, ensuring that all dishes are prepared to the highest standard and in line with the restaurant’s quality and efficiency. You will manage the preparation, cooking, and presentation of food, and ensure cleanliness and adherence to food safety regulations.

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- Prepare, cook, and present dishes within your designated section.
- Supervise and train junior kitchen staff to ensure high standards are maintained.
- Ensure cleanliness and hygiene standards are upheld in your section

📌 Chef de Partie Matsuhisa (Palma)
🏢 Mandarin Oriental
📍 Palma