10 ago
|
The Ritz-Carlton Hotel Company
|
Santa Cruz de Tenerife
10 ago
The Ritz-Carlton Hotel Company
Santa Cruz de Tenerife
The Ritz-Carlton Tenerife Abama is seeking a Sous Chef – Beach Club to lead the Beach Club kitchen and uphold the resort’s culinary standards.
Siga leyendo para descubrir lo que necesitará para tener éxito en este puesto, incluyendo habilidades, cualificaciones y experiencia.
You will supervise operations, mentor the culinary team, and ensure flawless service that meets luxury hospitality expectations. xhfqzwm
Adecuado candidates bring leadership in luxury kitchens, strong knowledge of Mediterranean and international cuisine, HACCP compliance, and a passion for delivering exceptional guest dining.
#J-18808-Ljbffr
📌 Beach Club Sous Chef — Lead A Luxury Kitchen Team (Santa Cruz de Tenerife)
🏢 The Ritz-Carlton Hotel Company
📍 Santa Cruz de Tenerife