08 ago
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Silversea.
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Vigo
Silversea in Spain operates onboard luxury ships and seeks an Executive Sous Chef to serve as the second-in-command of the shipboard culinary team, supporting the Executive Chef in leading daily galley operations to deliver ultra-luxury, 5-star dining experiences.
You will oversee menu execution, enforce strict Public Health and sanitation standards, manage galley staff, control inventory and food waste, and step in as operational lead whenever required. xcskxlj
Compruebe que cumple con los requisitos de habilidades para este puesto, así como con la experiencia asociada, y luego envíe su CV a continuación.
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Hay opciones de teletrabajo/trabajo desde casa disponibles para este puesto.
📌 Executive Sous Chef - Luxury Ship Culinary Lead (Vigo)
🏢 Silversea.
📍 Vigo