Shrimp Basket in Navarra, Spain is seeking a General Manager to oversee all restaurant operations, ensuring exceptional customer service and efficient business management. Responsibilities include hiring and training staff, managing quality control, and maintaining financial accountability.The idóneo candidate will have at least 3 years of GM experience, strong leadership skills, and the ability to thrive in a fast-paced environment. A Bachelor's degree related to Business Management is preferred, along with compliance certifications.