06 ago
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Frantzén Group
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Marbella
06 ago
Frantzén Group
Marbella
ph3Join us in Marbella /h3pAs Astoria Beach Club prepares to open in Marbella in summer 2026, we are now expanding our team for the upcoming season. We are currently recruiting kitchen professionals across both units. Final placement will be discussed during the recruitment process, based on experience, preference and operational needs. Marbella offers a vibrant hospitality scene, an international work environment and a high quality of life. We offer a professional, ambitious and friendly workplace within Frantzén Group. /ph3About Brasserie Astoria /h3pBrasserie Astoria was introduced in Stockholm in 2021, in a venue with a long history as an international hospitality destination. The concept combines a lively atmosphere with professional execution and a strong focus on hospitality, craftsmanship and quality. Today, Brasserie Astoria operates internationally and continues to grow with new projects and destinations within Frantzén Group. /ph3Now hiring – Back of House positions /h3ulliSous Chef /liliJunior Sous Chef /liliChef de Partie /li /ulpPlease specify which position you are applying for in your application. /ph3Who are we looking for? /h3ulliEnjoy working in fast-paced,
high-energy kitchen environments /liliAre team players with a professional and solution-oriented mindset /liliTake pride in quality, structure and consistency /liliAre comfortable working in an English-speaking kitchen environment /liliAre versátil and available to work evenings, weekends and holidays /liliWant to grow and develop within an international restaurant group /li /ulh3Previous Experience In a Professional Kitchen Is Required. /h3pLeadership experience is expected for senior positions. /ph3What We Offer /h3ulliA dynamic and professional kitchen environment /liliCompetitive salary and conditions /liliOpportunities for development and internal growth within Frantzén Group /liliA unique opportunity to be part of a new opening in Marbella /li /ulh3Employment details /h3pWe offer seasonal positions for the 2026 season, with the possibility of extension depending on role, performance and business needs. Positions are full-time. Salary and conditions are by agreement and follow local employment terms. /p /p #J-18808-Ljbffr
📌 Marbella Kitchen Pros: Sous Chef to Chef de Partie
🏢 Frantzén Group
📍 Marbella