AZUMI MADRID SL in Madrid is seeking a Junior Sous Chef to support the Sous Chef and Head Chef in managing kitchen operations and leading the team while delivering the highest culinary experience.
Based in Zuma Madrid, the role involves overseeing daily kitchen operations, training junior staff, upholding health and food safety standards, controlling costs, and collaborating with Front of House to ensure seamless service.
📌 Junior Sous Chef - Luxury Kitchen Leader, Global Growth (Comunidad de Madrid)
🏢 Zuma Restaurants
📍 Comunidad de Madrid
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