A global leader in flavors and fragrances is looking for a commercial expert to support their Cultures & Enzymes business across General Key Accounts in the Dairy and Brewing sectors. This position requires 3–5 years of experience in the Food & Beverage industries, fluency in English and French, and strong analytical skills. The role offers opportunities for development within a collaborative, diverse, and inclusive environment, with a hybrid working model based in Madrid or other European locations.#J-18808-Ljbffr
📌 Cultures & Enzymes Sales Specialist (Madrid)
🏢 Talent
📍 Madrid