Pastry Chef: Michelin-Style Desserts & Fine Dining (Canarias)

Pastry Chef: Michelin-Style Desserts & Fine Dining (Canarias)

04 ago
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The Ritz-Carlton Tenerife, Abama
|
Canarias

04 ago

The Ritz-Carlton Tenerife, Abama

Canarias

The Ritz-Carlton Tenerife, Abama is seeking a Pastry Cook to join MB by Martín Berasategui, a two-Michelin-starred dining concept. You will craft desserts and pastry creations in a renowned luxury hotel kitchen, collaborating with a skilled culinary team to uphold the highest standards.

We look for creative, organized professionals who thrive under pressure, with a passion for fine pastry and a commitment to continuous learning in a world‑class hospitality environment.

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📌 Pastry Chef: Michelin-Style Desserts & Fine Dining (Canarias)
🏢 The Ritz-Carlton Tenerife, Abama
📍 Canarias

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