Silversea is seeking an Executive Chef to lead the galley operations aboard our international fleet, delivering high-quality culinary experiences while ensuring financial discipline and strict health standards.
You will plan menus, manage inventories, and supervise crew performance to maintain five-star service. Fluent English is required; additional European languages are a plus. This role involves travel and live-aboard conditions.
#J-18808-Ljbffr
📌 Onboard Executive Chef — International Cuisine Leader (Vitoria-Gasteiz)
🏢 Silversea.
📍 Vitoria-Gasteiz
Postulate a este anuncio
Muestra tus habilidades a la empresa, rellenar el formulario y deja un toque personal en la carta, ayudará el reclutador en la elección del candidato.