31 jul
|
Silversea.
|
Burgos
Silversea is seeking a Pastry Chef to lead the shipboard pastry and bakery operations, delivering high-quality production for all meals and events while ensuring cost-efficiency and guest satisfaction.
You will supervise pastry staff, coordinate showpieces and displays, and adapt to dietary requirements, sanitation standards, and strict public health policies across international crew and guests.
#J-18808-Ljbffr
📌 Senior Pastry Chef - Shipboard Showpieces & Guest Delight (Burgos)
🏢 Silversea.
📍 Burgos