Are you an experienced cook who thrives in a dynamic environment and values high standards of food safety? A non-profit organization in Mallorca is looking for a Cook for a holiday house and summer camp facility in Binicanella, near Bunyola. In this practical role, you will be key to providing quality meals for guests while managing essential day-to-day kitchen operations. If you are looking to bring your culinary skills to a meaningful community setting in the scenic region of Bunyola, this opportunity on Mallorca is idóneo for you.

Your primary duties and responsibilities will include:

- Preparing and cooking menus tailored for groups of 60 to 70 diners, ensuring that meal service schedules are strictly met.
- Maintaining daily food safety and hygiene records, including temperature logs, ingredient traceability, and allergen management.
- Carrying out thorough cleaning of the kitchen area and keeping food preparation zones completely hygienic and safe.
- Organizing and delegating daily tasks for kitchen assistants and cleaning personnel.
- Monitoring safety compliance and ensuring a smooth, well-structured workflow in the kitchen.

To qualify for this position, you must meet the following requirements:

- At least 12 months of culinary experience cooking for high-volume groups (60–70 diners).
- Formal HACCP (APPCC) training or solid, proven knowledge regarding cross-contamination, allergen control, and food safety protocols.
- Minimum education level of ESO (secondary education) and at least B2 level proficiency in Spanish.




- A valid B driver's license (having your own vehicle is strongly recommended due to the location of the center in Bunyola).
- A clean criminal record regarding sexual offenses, verified by an official negative certificate.

What is offered for this role:

- A full-time position under a discontinuous fixed contract (fix discontinu) with an initial duration of 2 months.
- A gross annual salary of €17,094.
- Work schedule from Monday to Sunday with two days off per week, featuring morning shifts (approx. 7:30 to 15:00) or afternoon shifts (approx. 15:00 to 22:30) according to the occupancy of the center.
- The chance to work within a supportive non-profit environment in Bunyola, Mallorca.

Required languages: es; Nivel académico: ESO/graduat escolar; Permiso de conducir: B; Experiencia (meses): 12; Idiomas: espanyol, castellà (B2); Informática: No indicado; Otros requisitos: Imprescindible: Experiència en cuina amb volum de 60-70 comensals. Formació en APPCCs (o que es tinguin coneixements sòlids en contaminacions, al·lèrgies, etc.) Certificat negatiu de delictes sexuals. Valorable Vehicle propi degut a la dificultat d'arribar al centre de treball. Imprescindible: Experiencia en cocina con volumen de 60-70 comensales. Formación en APPCCs (o que se tengan conocimientos sólidos en contaminaciones, alergias, etc.) Certificado negativo de delitos sexuales. Valorable Ve; Otros requisitos: Imprescindible: Experiència en cuina amb volum de 60-70 comensals.

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📌 Cook for Holiday House in Bunyola Mallorca (Buñola)
🏢 Confidential employer
📍 Buñola