30 jul
|
St. Regis Hotels & Resorts
|
España
30 jul
St. Regis Hotels & Resorts
España
St. Regis Hotels & Resorts is seeking a dedicated individual for a Food and Beverage position. Responsible for preparing special meals while ensuring quality and portion control, you will also assist in the training and management of team members. A minimum of 3 years of related experience and a technical, trade, or vocational degree are preferred. This full-time role is based at The St. Regis Mardavall Mallorca Resort, located in Palma. Candidates should be ready to work in a fast-paced environment and respond to guests' needs.
J-18808-Ljbffr
📌 Chef de Partie: Create Seasonal Dishes in Luxury Dining (España)
🏢 St. Regis Hotels & Resorts
📍 España