Since our launch in early 2022, we have grown into an innovation leader in specialty bakery and coffee with more than 50 locations in 10 countries. With new stores opening across Europe and further expansion into Asia and America in preparation, our brand world is constantly evolving and needs strong creativity and further development.

Our concept 'Next Level Rolls' offers a wide range of creative variations, whether lavishly topped, classically filled, or with exciting fillings that have nothing to do with cinnamon. What makes us unique are our diverse in-house fillings with which we surprise and delight. With our distinctive design and modern approach, we have positioned ourselves as a lifestyle brand.

You know Cinnamood’s competition inside and out, stay up-to-date on all food trends, and enjoy trying out new ideas yourself? Then you are exactly right with us.

Trendsetting Pastry Manager (m/f/d)

– You develop and optimize our product portfolio and actively shape CINNAMOOD’s culinary identity. With your sense for trends and passion for innovative taste experiences, you bring seasonal creations to the table and ensure that every packaging convinces just as much as its content.

Tasks

Have an excellent understanding of the food market and stay ahead of the curve with current trends in both bakery and beverage sectors.

Carefully analyze market trends and evaluate customer feedback to identify new product opportunities across our range.

Work closely with the creative team, develop innovative flavor profiles, and support content creation for our social media channels.





Coordinate the entire product development process from the initial idea to successful market launch.

Create detailed product specifications and maintain close collaboration with suppliers to ensure quality and availability.

Support the development and implementation of marketing strategies for new products to maximize market success.

Requirements

Completed training as a baker, pastry chef, cook, or a degree in food technology, product management, or a related field.

At least 3 years of professional experience.

Strong understanding of flavor trends and product innovation.

Excellent communication skills and ability to convey complex ideas clearly.

Creative, proactive, and passionate about innovative gastronomy concepts.

Fluent in English; German and Spanish skills are an advantage.

Benefits

Design‑oriented office in downtown Barcelona.

Versatile tasks in a young company with flat hierarchies and short decision‑making processes.

Work at eye level together with colleagues.

Motivated, dynamic, and young team that supports you, celebrates successes, and stands up for each other.

Urban Sports (Business Package M).

Exceptional team events.

Employee discounts and participation in corporate benefits.

Adaptable working hours.

Place of work

co‑working space in Barcelona (in the future, permanently in the Barcelona office) and flagship store.

Have We Sparked Your Interest?

We look forward to receiving your motivation letter and CV, addressed to Sabrina, our COO at CINNAMOOD HQ.

📌 Trendsetting Pastry Manager (m/f/d) (Madrid)
🏢 Cinnamood
📍 Madrid